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FOOD CHEMICALS

Pioneers in the industry, we offer bovine collagen peptide, hydrolyzed animal protein, yeast extract, peptone powder, soya peptone powder and disodium edetate powder from India.
  • Bovine Collagen Peptide
  • Bovine Collagen Peptide
  • Bovine Collagen Peptide
  • Bovine Collagen Peptide
  • Bovine Collagen Peptide
Bovine Collagen Peptide

Bovine Collagen Peptide

Rs 415  / KgGet Best Price

Product Brochure

Solubility2% Soln. at 25 Deg C Soluble in water,clear,insoluble in alcohol
StorageHygroscopic in nature,store below 25 Degree C and protect direct sunlight
Arsenic1 PPM (As)
Copper20 PPM (Cu)
Packing Size25 kg
Packing TypeHDPE Bag/Drum
Odour TastePleasant and clean,good in taste
Loss on DryingNMT- 5.0% at 105 Deg C
Bulk Density0.3 - 0.35
AppearanceWhite to Creamish yellow colour free flowing powder
Total AshNMT- 5.0%
Heavy Metal20 PPM (Pb)
Cadmium0.50 PPM (Cd)
Zinc20 PPM (Zn)
pH Value5.5 - 6.5 (2% Soln. at 25 Deg C )
Collagen PeptidePositive
Fat ContentNegative
Total Dietary FiberNegative
Viscosity2.0 - 3.0
Lead0.50 PPM (Pb)
Protein ContentsNLT- 94.0% DWB
Collagen peptone is also known as Collagen peptide or Collagen protein hydrolysate or Hydrolysed collagen.Collagen peptide is deficient in Cystein and tryptophan amino acid so it is different from other proteins like Casein, Soya, and Meat.
  • Collagen peptone is natural source of major chain of Amino acid and does not have any side effect.
  • The structure of collagen peptone is almost similar to the collagen in human body.

Hydrolyzed collagen is made from pharmaceutical grade gelatin .It plays an Microbiological Parameter: important role in the health of hair and nails with age,the natural ability to produce supporting amounts of connective tissue diminishes.the collagen in the skin, especially in the facial and neck area,begins to degrade, resulting in wrinklews and dry skin. Hydrolyzed collagen is unique as it contains high amounts of glycine, lysine and proline, which are lower in other proteins. These amino acids benefit hair, skin tissue and nil cell growth.some doctors are referring to this product as the new anti-aging product of the century

S.No. Parameters Specifications
1 Total viable count NMT-5,000cfu/gm
2 Escherichia coli Negative
3 Salmonella spp. Negative
4 Staphylococcus aureus Negative
5 Yeast & molds 50/gm

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  • Hydrolyzed Animal Protein
  • Hydrolyzed Animal Protein
  • Hydrolyzed Animal Protein
  • Hydrolyzed Animal Protein
Hydrolyzed Animal Protein

Hydrolyzed Animal Protein

Rs 180  / KgGet Best Price

Minimum Order Quantity: 25 Kg

BrandNew Alliance Fine Chem Private Limited
FormPowder
Pack Size25 Kg
Pack TypeHDPE Bag
Brand NameNew Alliance Fine Chem
Manufacturer NameNew Alliance Fine Chem Pvt. Ltd.
Specifications:

  • Product Code : K041.
  • Product Category : Amino Acid / Protein Hydrolysate.
  • Appearance : Golden Brown yellow coloured Liquid.
  • Odour : Characteristic sweet smell.
  • Total Nitrogen : 3.7% Min.
  • Total Protein Content : 25.0% Min.
  • Packing : 50 Kg. HDPE Drums.
  • Storage Conditions : Store Below 25oC away from Direct Sunlight.


Additional Information:

  • Delivery Time: 7 -8 Days
  • Packaging Details: 25 Kg HDPE Bag

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  • Yeast Extract
  • Yeast Extract
  • Yeast Extract
  • Yeast Extract
Yeast Extract

Yeast Extract

Rs 380  / KGGet Best Price

Product Brochure

ChlorideNMT-5.0% (as NaCl)
Appearancehaving characteristic yeast odour but not pungent
Packing Size25 kg
Packing TypeHDPE Bag/Drum
StorageHygroscopic by nature, store the material below 25 Deg C, protect from direct sunlight.
pH Value5.5 - 6.5 (2% Soln. at 25 Deg C)
Amino NitrogenNLT - 3.0%
Indole TestPositive
Solubility2% soln. at 25 Deg C Soluble in distilled water, clear. Insoluble in alcohol
Clarity2% Soln. at 121 Deg C Clear solution. No ppt.
Loss on DryingNMT - 6.0% at 105 Deg C
Total NitrogenNLT - 10.0% DWB
Total AshNMT - 15.0%
  • Yeast Extracts are concentrates of the water soluble portion of Saccharomyces cerevisiae cell that have been autolyzed.
  • Yeast extracts are derived from primary grown baker's yeast.It is an animal-free product and is used extensively for many animal-free formulations for bacterial,fungal,mammalian and insect cell culture.
  • Our product will provide essential water soluble vitamins,amino acid, peptides and carbohydrates to anymedium formulation.Also suitable for use as multi-functional supplements in cell culture, microbial fermentation and insect cell culture applications.
  • Is a quality protein supplement components, amino acid balance, may be a partial alternative to fish meal, inorder to lower expenses.
  • Rich in a range of carotenoids and vitamins, particularly abundant in vitamins B, can prevent vitamin b deficiency occurred. 
  • Enhance resistance, adsorption pathogenic factor, improve animal health.
Microbiological Parameter:

S.No.

Parameters

Specifications

1-

Total viable count

NMT- 10,000cfu/gm

2-

Escherichia coli

Negative

3-

Salmonella spp.

Negative

4-

Staphylococcus aureus

Negative

5-

Yeast & molds

100/gm


Yeast Extract Powder Growth Promotion Test Cultural Characteristic observed in 2% Yeast Extract and 1.5% agar after incubation at 35-37°C for 18-24 hours.

S.No.

Microorganism

ATCC

GROWTH

1.

Staphylococcus aureus

25923

Good - Luxuriant

2.

Escherichia coli

25922

Good - Luxuriant

3.

Pseudomonas aeruginosa

27853

Good – Luxuriant

4.

Bacillus subtilis

6633

Good - Luxuriant

5.

Enterococcus faecalis

29212

Good - Luxuriant

6.

Streptococcus pyogenes

19615

Good - Luxuriant

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  • Peptone Powder
  • Peptone Powder
  • Peptone Powder
  • Peptone Powder
  • Peptone Powder
  • Peptone Powder
Peptone Powder

Peptone Powder

Rs 275  / KgGet Best Price

Minimum Order Quantity: 25 Kg

Product Brochure

Grade StandardLaboratory
Usage/ApplicationHealth
Physical StatePowder
pH ValueBetween 5.0 and 7.0
CertificationISO Certification
CAS Number91079-46-8
  • We would like to introduce ourselves as a ISO 9001:2015 & ISO 22000:2005, HACCP & FSSAI certified company engaged in manufacturing of Sequestering Agents & Specialty Chemicals. 


Additional Information:

  • Item Code: K049
  • Delivery Time: 7days
  • Packaging Details: 25kg HDPE Bags

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  • Soya Peptone Powder
  • Soya Peptone Powder
  • Soya Peptone Powder
  • Soya Peptone Powder
  • Soya Peptone Powder
  • Soya Peptone Powder
Soya Peptone Powder

Soya Peptone Powder

Rs 300  / KGGet Best Price

Minimum Order Quantity: 25 KG

Product Brochure

Physical StatePowder
Packaging Size25 KG HDPE BAG
BrandNew Alliance Fine chem pvt ltd
Country of OriginMade in India
  • We would like to introduce ourselves as a ISO 9001:2015 & ISO 22000:2005, HACCP & FSSAI certified company engaged in manufacturing of Sequestering Agents & Specialty Chemicals. 


Additional Information:

  • Item Code: K050
  • Delivery Time: 7 days
  • Packaging Details: 25 kg HDPE BAGS

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  • Disodium Edetate Powder
  • Disodium Edetate Powder
  • Disodium Edetate Powder
  • Disodium Edetate Powder
  • Disodium Edetate Powder
Disodium Edetate Powder

Disodium Edetate Powder

Rs 190  / KgGet Best Price

Minimum Order Quantity: 25 Kg

Product Brochure

Purity99%
Packaging TypeBag
Packaging Size25Kg
Country of OriginMade in India
We would like to introduce ourselves as a ISO 9001:2015 & ISO 22000:2005, HACCP & FSSAI certified company engaged in manufacturing of Sequestering Agents & Specialty Chemicals.

Additional Information:

  • Delivery Time: 7- 8 Days
  • Packaging Details: HDPE Bag

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  • Calcium Propionate Powder
  • Calcium Propionate Powder
  • Calcium Propionate Powder
  • Calcium Propionate Powder
Calcium Propionate Powder

Calcium Propionate Powder

Rs 125  / KgGet Best Price

Product Brochure

Grade StandardChemical Grade
Chemical NameCALCIUM PROPIONATE
Usage/ApplicationFOOD CHEMICALS
Packaging Size25 KG
Solubility2% soln. at 25 Deg C Soluble in water
AssayNLT - 99.00% DWB
AppearanceWhite Crystalline Powder
ArsenicNMT - 3 ppm
LeadNMT - 10 ppm
FluorideNMT- 30 ppm
Packing Size25 kg
Test for CalciumPasses
Insoluble MatterNMT - 0.3%
Loss on DryingNMT- 4.0% at 105 Deg C 2 hr
pH Value7.5 - 10.5 10% Soln
Packing TypeHDPE Bag
  • We would like to introduce ourselves as a ISO 9001:2015 & ISO 22000:2005, HACCP & FSSAI certified company engaged in manufacturing of Sequestering Agents & Specialty Chemicals. 


Additional Information:

  • Delivery Time: 7 DAYS

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  • EDTA Ferric Sodium
  • EDTA Ferric Sodium
  • EDTA Ferric Sodium
EDTA Ferric Sodium

EDTA Ferric Sodium

Rs 400.00  / KgGet Best Price

Minimum Order Quantity: 25 Kg

Product Brochure

FormPowder
ColorBrown
UsageIndustrial, Laboratory
Grade StandardBio-Tech Grade, Technical Grade, Analytical Grade, Reagent Grade
Packaging TypeHDPE BAG
Packaging Size25KG

Ferric Sodium EDTA offered comes with CAS No 15708-41-5, molecular weight of 404.0 and molecular formula of c10h12n2o8fe. Na. 2h2o. As a yellow to yellowish brown crystalline powder with clear solution, it has solubility (of 1% solution) in water. Some of its properties include Ph (of 1% solution) of 3. 5 – 6.5, water insoluble matter of 0.1% max, heavy metals of 10 ppm max and Edta content of 65.5% to 70.5% among others. With its application for fortification, it is used for eliminating inhibition of enzyme catalyzed reactions.

 

Specifications:

Cas no. 15708-41-5.
Molecular weight 404. 0.
Molecular formula c10h12n2o8fe. Na. 2h2o.
Description yellow to yellowish brown crystalline powder.
Solubility of 1% solution soluble in water, clear solution.
Ph of 1% solution 3. 5 – 6. 5.
Water insoluble matter 0. 1% max.
Heavy metals 10 ppm max.
Edta content 65. 5% to 70. 5%.
Sulphate 600 ppm max.
Nitrilotriacetatic acid 0. 1% max.
FE+++ content 13. 0% min.
Application for fortiefication.



Additional Information:

  • Delivery Time: 7 days
  • Packaging Details: 25kg packing

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Marine Collagen Peptide

Marine Collagen Peptide

Rs 1,000.00  / KgGet Best Price
Packaging Size25 kg
Packaging TypeBags
Collagen PeptideMarine Collagen Peptide
Physical StatePowder
UsageFOOD,PHARMACEUTICAL
BrandMarine Collagen Peptide
Arsenic1 PPM
AppearanceWhite to Creamish yellow colour free flowing powder
Packing25kgs HDPE Bag/Drum
ColorWhite
Escherichia coliNegative
Salmonella sppNegative
Staphylococcus aureusNegative
Total viable countNMT-5,000cfu/gm
Yeast and molds50/gm

We would like to introduce ourselves as a ISO 9001:2015 & ISO 22000:2005, HACCP & FSSAI certified company engaged in manufacturing of Sequestering Agents & Specialty Chemicals



Additional Information:

  • Delivery Time: 7 DAYS
  • Packaging Details: 25KG HEDP BAG

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Malt Extract Powder

Malt Extract Powder

Rs 135.00  / KGGet Best Price
pH Value5.0-6.0
Sulphated AshNLT-7.00%
MaltoseNLT-37%
StorageStore in cool and dry place,once open use it immediately.
ClarityClear solution
Packing Size25 kg
SolubilityCompletely soluble in water.
CarbohydrateNLT 80%
Protein ContentNLT-3%
MoistureNMT-6%
Packing TypeHDPE Bag/Drum
AppearanceYellowish brown coloured powder having sweet smell.

The concentrated worth is called malt extract. Liquid malt extract (LME) is a thick syrup and is used for a variety of purposes, such as baking and brewing.Malt Extract richly contains Vitamin E, the majority of Vitamin B, Folic Acid and Minerals such as Calcium, Copper, Iron, Magnesium etc.

Malt Extract is widely used in food, dairy products, milk, baking food, Nugget, Soda Pop, Soft Drinks and Biological Substrates etc.

Malt Extract Powder is a fine, free flowing, spray dried powder derived from high quality raw materials. It is yellow to light brown coloured soluble powder with typical beanie sweetish taste.

Malt Extract Powder is hygroscopic in nature. It should be packed in tightly closed containers.New Alliance Dye Chem Pvt. Ltd. is a leading worldwide manufacturer of Malt Extract Powder for use in food applications.

Microbiological Parameter:

S.No. Parameters Specifications
-1 Total viable count. NMT 10000cfu/ grm.
-2 E.Coli Negative.
-3 Yeast and molds 100/ gm.

 

Specifications of Malt Extract Powder (Bacto Grade):

S.No.

Parameters

Specifications

1-

Appearance

Yellowish brown coloured powder having sweet smell.

2-

Solubility

Completely soluble in water.

3-

Clarity

Clear solution

4-

pH

5.0-6.0

5-

Carbohydrate

NLT 80%

6-

Sulphated Ash

NLT-7.00%

7-

Maltose

NLT-37%

8-

Protein Content

NLT-3%

9-

Moisture

NMT-6%

Microbiological parameter:

S.No. Parameters Specifications
-1 Total viable count. NMT 1000 cfu/ grm.
-2 E.Coli Negative.
-3 Yeast and molds Negative.

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  • Hydrolyzed Vegetable Protein
  • Hydrolyzed Vegetable Protein
  • Hydrolyzed Vegetable Protein
  • Hydrolyzed Vegetable Protein
Hydrolyzed Vegetable Protein

Hydrolyzed Vegetable Protein

Rs 160  / KGGet Best Price

Minimum Order Quantity: 25 KG

Product Brochure

Packaging Size25 KG
GoalFLAVOUR ENHANCER
Formpowder
BrandNEW ALLIANCE FINE CHEM
Food technologists have long been aware that protein hydrolysis produces a unique bouillon-like flavour, a taste known as"umami".variously described as "savoury" or 
"earthy"umami has come to be recognized as the fifth taste, after salty,sweet ,sour and bitter. umami also has the property of enhancing other flavours by imparting a depth and fullness to them. hydrolyzed vegetable protein(HVP)is used as a substitue for monosodium glutamate,tocreate savoury flavours and umami taste sensations.
HVP is hydrolyzed proteins combined with sodium salt and is available from different proteins soures such as soy,rice and groundnut
HVPS,R,G
Protein Concentration :30%-60%
Sodium Concentration : 30%-50%
Source : soy,Rice, Groundnut
Specifications:

  • Appearance : Creamish Yellow to Brown coloured Free Flowing Powder.
  • Taste : Salty & Spicy Taste.
  • Odour : Characteristic sweet odour.
  • Solubility : Freely Soluble In Water, Clear Solution.
  • Total Nitrogen : 5.5% Min.
  • Total Protein Content : 35.0%.
  • Loss on Drying (105oC) : 6.0% Max.
  • pH (2% Solution) : 4.5 – 6.5.
  • Packing : 25 Kg. HDPE Bags / Drums


Additional Information:

  • Delivery Time: 6-7 DAYS
  • Packaging Details: 25 KG HDPE BAGS/Drums

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  • EDTA Calcium Disodium
  • EDTA Calcium Disodium
  • EDTA Calcium Disodium
  • EDTA Calcium Disodium
  • EDTA Calcium Disodium
  • EDTA Calcium Disodium
EDTA Calcium Disodium

EDTA Calcium Disodium

Rs 350.00  / KgGet Best Price

Minimum Order Quantity: 25 Kg

Product Brochure

Packaging Size25Kg
Purity99%
ManufacturerNew Alliance Fine Chem Pvt Ltd
Packaging TypeBag
FormPowder
CAS Number139-33-3(Anhydrous)6381-92-6(Dihydrate)
PH Value4.0 -6.0
Molecular weight372.2 g/mol

EDTA Calcium Disodium offered finds application in pharmaceutical industry and food industry sectors and comes with CAS No of 62-33-9 (anhydrous) 23411-34-9 (dihydrate). With molecular weight of 410.3 (as dihydrate) and molecular formula of c10h12n2o8ca.Na2.2h2o, it is available in form of fine white crystalline powder with solubility (of 1% solution) in water. As a clear solution, it also has Ph (of 1% solution) between 6.0 - 8.5, heavy metals of 0.002% max and made available in both standard and customized packaging options.

 

Specifications:

Cas no. 62-33-9 (anhydrous) 23411-34-9 (dihydrate).
Molecular weight 410. 3 (as dihydrate).
Molecular formula c10h12n2o8ca. Na2. 2h2o.
Description fine white crystalline powder.
Solubility of 1% solution soluble in water, clear solution.
Ph of 1% solution 6. 0 - 8. 5.
Assay 98. 0% min.
Heavy metals 0. 002% max.
Magnesium nmt 2ml. Of 0. 1 m magnesium acetate/gm.
Application pharmaceutical industry, food industry.



Additional Information:

  • Item Code: E008
  • Delivery Time: 7 DAYS
  • Packaging Details: 25 KG HDPE

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  • Calcium Lactate Pentahydrate
  • Calcium Lactate Pentahydrate
Calcium Lactate Pentahydrate

Calcium Lactate Pentahydrate

Price on Request
FormPowder
Pack Size25 KG
Brand NameNEWALLIANCE FINE CHEM PVT LTD
Descriotion A white to off nowder. ComnliesIdentificationa)Gives reaction of calciumb)Gives reaction of lactateA white precipitate shouldproduced.A blue colour develons.CompliesCompliesAssay on dried basis NLT 98.0% and NMT101.0%99.05% CompliesAcidity NMT 0.5 ml lm NaOHrequired for neutrali zation0.lml 0.lM NaOHreouired ComoliesHeavy Metals(Pb) NMT 0.002% Less than l0ppmLimit of Magnesium andalkali saltsNMT I.O% CompliesVolatile Fattv acid It should not emit an odourof fattv acidCompliesLoss on drying(at l20oC,4 hr)Between 22.0% and 27 .0o/o 26.54% CompliesStoraee condition Product is generally stable under normal conditions ofuse & storage. Keep the product in a tightly closedbags, in dry & well-ventilated area, protect from anyphysical damaqe to packins.Remarks Complies as per above specification.

Additional Information:

  • Delivery Time: 7 DAYS

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  • Tryptone
  • Tryptone
  • Tryptone
  • Tryptone
  • Tryptone
  • Tryptone
Tryptone

Tryptone

Rs 350  / KgGet Best Price

Product Brochure

Solubility2% Soln. at 25 Deg C Soluble in distilled Water, Clear, Insoluble in alcohol.
pH Value6.5-7.5,2% Soln. at 25 Deg C
Clarity2% Soln. at 121 Deg C Clear solution. No ppt.
Amino NitrogenNLT-2.0%
Packing Size25 kg
Total AshNMT-10.0%
ChlorideNMT-5.0% (as NaCl)
Packing TypeHDPE Drum
Indole TestPositive
AppearanceOff white to creamish yellow colour,free flowing powder having characteristic odour but not pungent
  • We would like to introduce ourselves as a ISO 9001:2015 & ISO 22000:2005, HACCP & FSSAI certified company engaged in manufacturing of Sequestering Agents & Specialty Chemicals. 

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Meat Extract Powder

Meat Extract Powder

Rs 750.00  / KGGet Best Price
Packaging TypeHDPE bag/HDPE drum
Total NitrogenNMT - 6.0% DWB
ChlorideNMT - 6.0% as NaCl
Indole TestPositive
Packing Size25 kg
Packing TypeHDPE bag/HDPE drum
pH Value5.0-6.0 2% Soln. at 25 Deg C
Total AshNMT - 15.0%
Clarity2% Soln. at 121 Deg C Clear solution. No ppt.
StorageHygroscopic by nature, store the material below 25 Deg C, protect from direct sunlight.
Solubility2% solution at 25 Deg C Soluble in water, clear. Insoluble in alcohol
Loss on DryingNMT - 6.0% at 105 Deg C
Amino NitrogenNLT - 2.5%
AppearanceBrownish yellow color , free flowing powder having meat characteristic odor but no pungent smell.
Meat Extract Powder has excellent growth promoting qualities manufactured by enzymatic digestion of fresh and approved quality of meat.It is very useful for preparations of culture media in the laboratory as well as in Industrial fermentations.

Meat Extracts can be used in many applications such as Stuffings, Sauces, Soups, Nuggets, Stock Powder, Soup Powders, Baby Food, Fillings, Bouillion Cubes, Seasonings, Coatings, Ready Meals and Snacks.New Alliance Dye Chem Pvt. Ltd. is a leading worldwide manufacturer of Meat Extract Powder for use in food applications.

Synthesis / Manufacturing Process of Meat Extract Powder:
Meat Extract Powder is produced from advance protein hydrolysis technology. Meat Extract Powder is a Spray Dried product. The process is carried out in controlled conditions to prevent bacterial contamination during the process.

Microbiological Parameter:
S.No. Parameters Specifications
-1 Total viable count NMT- 10,000cfu/gm
-2 Escherichia coli Negative
-3 Salmonella spp. Negative
-4 Staphylococcus aureus Negative
-5 Yeast & molds 100/gm


Meat Extract Powder Growth Promotion Test Cultural Characteristic observed in 2% Meat Extract and 1.5% agar after incubation at 35-37°C for 18-24 hours.

S.No.

Microorganism

ATCC

GROWTH

1.

Staphylococcus aureus

25923

Good - Luxuriant

2.

Escherichia coli

25922

Good - Luxuriant

3.

Pseudomonas aeruginosa

27853

Good – Luxuriant

4.

Bacillus subtilis

6633

Good - Luxuriant

5.

Enterococcus faecalis

29212

Good - Luxuriant

6.

Streptococcus pyogenes

19615

Good - Luxuriant


Uses / Application of Meat Extract Powder:
Meat Extract can be used in many applications such as Stuffings, Sauces, Soups, Nuggets, Stock Powder, Soup Powders, Baby Food, Fillings, Bouillion Cubes, Seasonings, Coatings, Ready Meals and Snacks.

Additional Information:

  • Delivery Time: 7 DAYS
  • Packaging Details: HDPE bag/HDPE drum

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Bile Extract

Bile Extract

Rs 750  / KGGet Best Price

Minimum Order Quantity: 25 KG

Packaging Size25 kg
Packaging TypeHDPE Bag,HDPE Drum
AppearanceGreenish to yellowish colour free flowing powder,no pungent smell.
Clarity(2% Soln. at 121 Degree C.) Clear solution. No ppt.
Loss on DryingNMT - 5.0% at 105 Degree C
Total AshNMT - 20.0%
Cholic AcidNLT - 45.0%
Solubility(2% soln. at 25 Degree C) Soluble in distilled water and alcohol.
  • Bile extract are steroid acids found predominantly in the bile of mammals and other vertebrates.
  • Diverse bile acids are synthesized in the liver.
  • Bile acids are conjugate wit taurine or glycine residues to give anions called bile salts.
  • Bile extract comprise about 80% of the organic compounds in bile.
  • They serve as micelle-forming surfactants,which encapsulate nutrients,facilitating their absorption.
  • These micelles are suspended in the chyme before further processing.
  • Bile extract also havehormonal actions theoughout the body,particulary through the farnesoid.

Microbiological Parameter:

S.No. Parameters Specifications
1 Total viable count NMT- 10,000cfu/gm
2 Escherichia coli Negative
3 Salmonella spp. Negative
4 Staphylococcus aureus Negative
5 Yeast & molds 100/gm

Growth promotion test:

Cultural characteristic observed in MacConkey agar with 0.5% Bile salt powder after incubation at 35-37oC.

S.No.

Microorganism

ATCC

GROWTH

Recovery

1.

Staphylococcus aureus

25923

Inhibited

-----------

2.

Escherichia coli

25922

Luxuriant / bile ppt.

>= 50%

3.

Enterococcus faecalis

29212

Fair-Good

>= 50%

4.

Salmonella typhimurium

14028

Luxuriant

>= 50%



Additional Information:

  • Delivery Time: 7 DAYS
  • Packaging Details: 25KG PACKING SIZE

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